Rillettes of loire fish with citrus fruits. Loire fish rillettes with citrus fruits. Manufactured by LA BOURRICHE AUX APPETITS in VINEUIL (Loir-et-Cher-41).
Ingredients: White fish meat (40%), cream, white fish, egg , milk , wheat flour , olive oil, lime (2.2%), breadcrumbs, candied lemon (1.65%), butter, salt, shallot, candied orange (1.1%), ginger (0.44%). Nutritional Values for 100 grams: Energy 824 KJ / 197 KCAL; Fat 13 gr, including Saturated Fat 7,7gr; Carbohydrates 4.9gr, of which Sugars 0.9gr; Proteins 15gr; Salt 0.63gr.
La Bourriche aux appétits is located near Chambord, it is a family business aiming to promote fish from the Loire as well as game from Sologne. The range grows with the seasons leading to satisfy regulars
Specialties:
- Fish rillettes
- Fish terrines
- Cooked dishes with fish