Pike-perch Sumac with Sesame Rillettes. Pike-perch rillettes with sesame. Manufactured by LA BOURRICHE AUX APPETITS in VINEUIL (Loir-et-Cher-41).
Ingredients: Pike perch (38%), white fish, sour cream, egg , whole milk , wheat flour, olive oil, balsamic vinegar, (sulphites), salt , black seed (0.5%), sesame seed (0.5%), sumac (0.4%), pepper. Nutritional Values for 100 grams: Energy 661 KJ / 158 KCAL; Fat 12 gr, of which Saturated Fatty Acids 5.6 gr; Carbohydrates 6.4gr, of which Sugars 3.5gr; Proteins 8.9gr; Salt 1gr.
La Bourriche aux appétits is located near Chambord, it is a family business aiming to promote fish from the Loire as well as game from Sologne. The range grows with the seasons leading to satisfy regulars
Specialties:
- Fish rillettes
- Fish terrines
- Cooked dishes with fish