Pike and Chive Terrine. Pike terrine with chives. Manufactured by LA BOURRICHE AUX APPETITS in VINEUIL (Loir-et-Cher-41).
Ingredients: Pike (50%), heavy cream, egg , wheat flour, whole milk , grilled spices, butter, shallot, chives (2%), salt, chilli, white pepper. Nutritional Values for 100 grams: Energy 753 KJ / 180 KCAL; Fat 10 gr, of which Saturated Fatty Acids 3,5gr; Carbohydrates 6.9gr, of which Sugars 4.9gr; Proteins 17gr; Salt 0.92gr.
La Bourriche aux appétits is located near Chambord, it is a family business aiming to promote fish from the Loire as well as game from Sologne. The range grows with the seasons leading to satisfy regulars
Specialties:
- Fish rillettes
- Fish terrines
- Cooked dishes with fish