Pike-perch, Thyme and Cardamom Terrine

Pike-perch and cardamom terrine. Manufactured by LA BOURRICHE AUX APPETITS in VINEUIL (Loir-et-Cher-41).

TTC Price €13.50 Soit 67.50 €/KG

Origine : France - Loir-et-Cher - (41) - VINEUIL Volume : 0.20 KG

Producteur : LA BOURRICHE AUX APPETITS

Loir-et-Cher - (41)

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Pike-perch, Thyme and Cardamom terrine. Pike-perch and cardamom terrine. Manufactured by LA BOURRICHE AUX APPETITS in VINEUIL (Loir-et-Cher-41).

Ingredients: Pike perch (50%), heavy cream, egg , wheat flour, whole milk , butter, white wine, shallot, lemon juice, salt, thyme ( 0.4%), cardamom (0.3%), chili, white pepper. Contains Sulphites .

La Bourriche aux appétits is located near Chambord, it is a family business aiming to promote fish from the Loire as well as game from Sologne. The range grows with the seasons leading to satisfy regulars

Specialties: