Terrine of pheasant with grapes 180g. Pheasant terrine with grapes. Distributed by ALIMENTATION FINE DE FRANCE in BERGERAC (Dordogne-24).
Ingredients: Pork throat, pheasant meat 25%, poultry liver, white wine from Jurançon, egg s , raisins 4%, salt , pepper.Contains Sulphites . Nutritional Values for 100 grams: Energy 1184 KJ / 283 KCAL; Fat 1183 gr, of which Saturated Fat 25.5gr; Carbohydrates 9.4gr, of which Sugars 3.1gr; Proteins 0.5gr; Salt 14gr.
Alimentation Fine de France was created in 1982, to distribute fine canned vegetables and local products to a clientele of traditional local shops.
- Local products