Venison Terrine with Cranberries 180g. Venison terrine with cranberries. Distributed by ALIMENTATION FINE DE FRANCE in BERGERAC (Dordogne-24).
Ingredients: Pork meat and fat, poultry liver, venison 20%, egg s , cranberries 2%, redcurrant jelly ( glucose-fructose syrup, currant juice, sugar, gelling agent: pectin, acidifier: critical acid) salt, white wine (sulphites), beouf gelatin, pepper Nutritional values for 100 grams: Energy 1063 KJ / 254 KCAL; Fat 1052 gr, of which Saturated Fatty Acids 20.1gr; Carbohydrates 8,1gr, of which Sugars 1gr; Proteins 1gr; Salt 16.5gr.
Alimentation Fine de France was created in 1982, to distribute fine canned vegetables and local products to a clientele of traditional local shops.
Specialties:
- Conserverie
- Local products