Cassoulet with Confit 600g

White bean and duck confit. Manufactured by FERME DE LA FAUBONNIERE in CHEMERY (Loir-et-Cher-41).
TTC Price €23.90 Soit 39.83 €/KG
Quantity
Out-of-Stock

Origine : France - Loir-et-Cher - (41) - CHEMERY Volume : 0.60 KG
Loir-et-Cher - (41)
  • Out-of-Stock
Cassoulet with Confit 600g. Cassoulet is a flagship of French cuisine. This cassoulet is embellished with candied sleeves which make it a popular specialty.
Ingredients: White beans (ingots), chicken broth, duck confit, Toulouse sausage, garlic sausage, rind, duck fat, tomato paste, salt, onions, celery, carrots, herbs, pepper.

La Ferme de la Faubonnière is a mixed farming / breeding farm created in 1980 by the Crèche brothers whose main activity is the production of foie gras. They also offer cooked dishes (cassoulet with duck confit, duck sauerkraut, chanterelles salmis ...)

Specialties:

  • Foie gras
  • Rillettes duck
  • Cooked Dishes
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