Crayfish Gratin 450g. Prepared dish with crayfish gratin. Manufactured by LA BOURRICHE AUX APPETITS in VINEUIL (Loir-et-Cher-41).
Ingredients: Crayfish tail (46%), carrot, leek, onion, sauce (water, cream, crayfish, starch, fish stock, shallot, butter, wheat flour, Cognac, tomato paste, salt, pepper). Nutritional Values for 100 grams: Energy 1205 KJ / 288 KCAL; Fat 4.1 g, of which Saturated Fatty Acids 2.7 g; Carbohydrates 1,9gr, of which Sugars 0,7gr; Proteins 6,1gr; Salt 0.63gr.
La Bourriche aux appétits is located near Chambord, it is a family business aiming to promote fish from the Loire as well as game from Sologne. The range grows with the seasons leading to satisfy regulars
Specialties:
- Fish rillettes
- Fish terrines
- Cooked dishes with fish