La Ferté chocolate shortbread 200g. Chocolate Short Cake. Manufactured by BISCUITERIE DE SOLOGNE in LA FERTE SAINT AUBIN (Loiret-45).
Ingredients: Leaf flour, butter, sugar, eggs s, cinnamon powder 1% Nutritional values for 100 grams: Energy 2276 KJ / 544 KCAL; Fat 29 gr, of which Saturated Fatty Acids 21gr; Carbohydrates 47gr, of which Sugars 19gr; Proteins 6.9gr; Salt 0.06gr.
Located in the Loiret at La Ferté-Saint-Aubin, the Biscuiterie de Sologne was taken over in 2008 by Aurélien Vassort.
Biscuiterie de Sologne specializes in making honey-based pastries.
Specialties: