Wild boar terrine with porcini mushrooms 180g. Wild boar terrine with porcini mushrooms. Distributed by ALIMENTATION FINE DE FRANCE in BERGERAC (Dordogne-24).
Ingredients: Lean and fat pork, poultry liver, wild boar meat 20%, porcini mushrooms 7%, egg , onions, salt, gelatin of b egg , pepper, garlic, natural flavors, aromas Nutritional values for 100 grams: Energy 1264 KJ / 302 KCAL; Fat 1266 gr, of which Saturated Fat 26.9gr; Carbohydrates 9.9gr, of which Sugars 1.4gr; Proteins 0.8gr; Salt 14.5gr.
Alimentation Fine de France was created in 1982, to distribute fine canned vegetables and local products to a clientele of traditional local shops.
Specialties:
- Conserverie
- Local products