Tomato and Gruyere Puff Pastry 150g. Tomato and Gruyère puff pastry. Manufactured by LES CRAQUANTS DU VAL DE LOIRE in POUILLY SUR LOIRE (Nièvre-58).
Ingredients: Wheat flour, butter, water, emmental ( milk ), tomato paste, salt, foil egg s strong>. Nutritional Values for 100 grams: Energy 1996 KJ / 477 KCAL; Fat 33 gr, including Saturated Fatty Acids 22gr; Carbohydrates 38gr, of which Sugars 1,6gr; Proteins 8,4gr; Salt 1.3gr.
Les Craquants du Val de Loire chooses top-quality and local ingredients. They work manually with traditional and innovative know-how.
Specialties:
- Les Craquants du Val de Loire