Coarse salt from Île de Ré. Coarse salt from the Ile de Ré. Distributed by ALIMENTATION FINE DE FRANCE in BERGERAC (Dordogne-24).
Ingredients: Water, rock fish and fons (35%), carrot, tomato paste, onion, leek, celery, sunflower oil, salt, pepper, sweet pepper, espelette pepper. Nutritional Values for 100 grams: Energy 192 KJ / 46 KCAL; Fat 1.7 gr, of which Saturated Fat 0.4gr; Carbohydrates 2,7gr, of which Sugars 1,2gr; Proteins 4.9gr; Salt 0.62gr.
Alimentation Fine de France was created in 1982, to distribute fine canned vegetables and local products to a clientele of traditional local shops.
Specialties:
- Conserverie
- Local products